Curd rice or Yogurt rice is a simple delicacy made in South India. Cooked rice is combined with curd or yoghurt and then seasoned with chilly, curry leaves, ginger, urad dal, mustard seeds,channa dal and hing. This is truly comfort food! Curd rice from South India tastes great with just … Read More
You can use Kedia Rice (wash, drain and soak in enough water) – 1/2 cup Split Skinless Green Gram (wash, drain and soak in enough water) – 1/2 cup Whole Green Gram (wash, drain and soak in enough water) – 1/2 cup Cilantro – 1/4 cup Onion (finely … Read More
Tawa Pulao with Broken Rice – Indian Rice Variety Learn how to make Tawa Pulao at home which is quick and very easy to put together. Make tasty and spicy tawa pulao from the left over rice. Chef Ruchi Bharani makes super tasty Indian Rice Variety. Learn how … Read More
Lemon rice is a delicious south Indian dish made with steam rice and flavored with the tanginess of Lemon juice giving an amazing tangy flavor and freshness to the rice.
Vegetable Pulav / Pulao by Tarla Dalal Please replace rice with our Premium Kedia Rice Brand.
Biryani is normally cooked with Basmati Rice but believe us try using Kedia Premium Rice and it will give you the same authentic Biryani Taste. You can replace Basmati Rice with Kedia Rice.